Ferric Ammonium Citrate
Ferric Ammonium Citrate (FAC) SupplementE&O Laboratories Ltd Ferric Ammonium Citrate (LS5004) is asupplement used in the isolation of Listeria spp. with Fraser […]
Product Category: Môi trường vi sinh
Môi trường vi sinh Fraser Half-Broth Strength
Half-Fraser broth is a selective enrichment broth for the identification and isolation of Listeria spp., primarily from food and environmental samples.The antibiotics, […]
Môi trường nuôi cấy vi sinh Nutrient Agar
A basic general-purpose medium suitable for use in the cultivation of the less fastidious organisms particularly those that do not require the […]
Môi trường nuôi cấy vi sinh Brilliant Green Agar
Brilliant green agar is for the selective isolation of Salmonella spp., other than S. typhi. Brilliant green agar was first cited by […]
Môi trường nuôi cấy vi sinh Salmonella Shigella (SS) Agar Modified
This is a selective medium for the isolation of Salmonella spp. and Shigella spp. from clinical specimens and food samples. SS agar […]
Môi trường nuôi cấy vi sinh Xylose Lysine Desoxycholate Agar (XLD)
Xylose Lysine Deoxycholate (XLD) agar is used for the isolation and detection of Salmonella and Shigella spp.Developed by Taylor, xylose lysine agar […]
Iodine & Potassium Iodine Complex
his is a chemical complex which should be used in conjunction with BM0945 Muller – Kauffmann Tetrathionate Broth Base. It is recommended […]
Novobiocin Selective Supplements (20mgs/L)
Novobiocin Supplement (20mgs/L)E&O Laboratories Ltd Novobiocin Selective Supplement can be used to enhance the isolation of Salmonella spp. by motility enrichment and […]
Môi trường nuôi cấy vi sinh Muller-Kauffmann Tetrathionate Broth (MKTTn)
This is a selective enrichment broth for the isolation of Salmonella spp. primarily from food and food product samples and conforms to […]
Môi trường nuôi cấy vi sinh Rappaport-Vassiliadis (MSRV) Medium Semi-Solid
Rappaport-Vassiliadis (MSRV) Medium Semi-Solid is a modification of Rappaport-Vassiliadis Soy Broth for detecting motile Salmonella spp. in faeces and food products.[1]The original […]
Môi trường nuôi cấy vi sinh Rappaport-Vassilidis Broth
Rappaport-Vassiliadis Soya Broth is used for the enrichment and selective isolation of Salmonella spp. This medium is a modification of the original […]
Môi trường nuôi cấy vi sinh Buffered Peptone Water (ISO)
Formulated to ISO 6579, Buffered Peptone Water (BPW) is a pre-enrichment medium designed to help sub-lethally damaged Salmonella spp. recover before introducing […]
Môi trường vi sinh YEAST EXTRACT AGAR
Yeast Extract Agar is used in water microbiology for the enumeration of culturable microorganisms by colony count at 36 and 22°C. The […]
Môi trường vi sinh TRYPTO-CASEIN SOY BROTH (TSB)
Tryptone-Soy Broth is a universal nutrient medium suitable for a wide range of uses. In light of its excellent nutritive value, it […]
Môi trường vi sinh TRYPTO-CASEIN SOY AGAR (TSA)
Trypto Casein-Soy Agar is a universal nutrient medium suitable for a wide range of uses. In light of its excellent nutritive value, […]
Môi trường vi sinh SUGAR-FREE AGAR (SFA)
Sugar-Free Agar for the enumeration of contaminants in dairy products is a carbohydrate-free medium used for the detection and enumeration of microorganisms […]
Môi trường vi sinh R2A AGAR
R2A agar is used for the enumeration and cultivation of bacteria from drinking water. R2A agar developed by Reasoner and Geldreich is […]
Môi trường vi sinh PLATE COUNT AGAR (PCA)Môi trường vi sinh
Plate Count Agar containing glucose and yeast extract is used in food bacteriology to enumerate aerobic bacteria in milk, meats, meat-based products, […]
Môi trường vi sinh PCA WITH SKIMMED MILK
Plate Count Agar with skimmed milk is used in food and dairy bacteriology to enumerate aerobic bacteria in milk powders and dairy […]
Môi trường vi sinh NUTRIENT AGAR (2,5 %)
Nutrient Agar (2.5%) is used primarily in water microbiology for the culture of microorganisms in the context of purification steps required in […]