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TSN Agar

TSN agar is primarily used for the detection and enumeration of sulfur-reducing microorganisms at 46°C in certain food products, notably in pre-cooked […]

Meat-Yeast Agar

Meat-Yeast Agar is used to enumerate spores of sulfite-reducing anaerobic bacteria in gelatin and other food products.The typical composition corresponds to that […]

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Wilkins-Chalgren Agar

Wilkins Chalgren Agar is used to determine the minimal inhibitory concentrations of antibiotics for bacteria by dilution method